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775 urad dal recipes
Last Updated : Apr 18,2024
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Recipe# 35310
13 Jul 11
Mix Dal Idli by LOPA SHAH
No reviews
Idli as all know is made from urad dal and rice or rava. But here is idli which is made from mix dal i. E chana dal, moong dal and urad dal. This is something different type of idli which is soaked in water, drained off and served with sweet curd.
Recipe #35310
Mix Dal Idli
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Recipe# 34516
17 Mar 11
Moong Sprouts Chutney by Chishti
No reviews
A healthy chutney made with moong sprouts... making this accompaniment rich in proteins!
Recipe #34516
Moong Sprouts Chutney
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Recipe# 9848
25 Aug 11
Spicy Coconut Rice by jolu
No reviews
A delicious spicy coconut rice tempered with green chillies and other spices.
Recipe #9848
Spicy Coconut Rice
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Recipe# 10502
08 Nov 02
Vegetable Idli by BASKARMA
No reviews
Vegetable idli is a nutritious variation to the South Indian staple idlis (steamed rice-lentil dumplings). The idlis batter is mixed with chopped vegetables and grated coconut and steamed to create soft, fluffy, healthy vegetable idlis.
Recipe #10502
Vegetable Idli
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Recipe# 9625
08 Dec 06
Pataka Chawal by shalinivenkatesh
No reviews
Patatka chawal is delightful variation to the all-time favorite tomato rice. The cooked rice is mixed with tomato puree and a ground paste comprising of dals, cumin seeds and grated coconut. An amazing pataka rice recipe for you from recipe database of tarladalal.com
Recipe #9625
Pataka Chawal
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Recipe# 14374
13 Oct 11
Plantain Laccha Subzi by gpsundaram1
No reviews
Plantain laccha subzi brings forth an interesting vegetable recipe with cooked raw plantains or bananas. The plantain is cut into thin strips or lacchhas and then cooked with onions, spice powders and urad dal powder.
Recipe #14374
Plantain Laccha Subzi
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Recipe# 15942
13 Oct 11
Paruppurundai Kuzhambu by chitvish
No reviews
Paruppurundai kuzhambu is a mouthwatering south indian vegetable curry recipe with steamed lentil cakes simmered in a tamarind and coconut based curry. Relish with rice.
Recipe #15942
Paruppurundai Kuzhambu
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Recipe# 9329
17 Oct 06
Adai By visalamr by visalamr
No reviews
Instead of dalia rice can be added. you can add chopped green methi,or onions for added taste.
Recipe #9329
Adai By visalamr
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Recipe# 35133
13 Jun 11
Tava Idli Chaat by LOPA SHAH
No reviews
Chaat, hmmmmmmm mouth is watering? everyone likes to eat chat, there are many varieties of chat, and here is very easy and tasty mouthwatering idli chat.
Recipe #35133
Tava Idli Chaat
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Recipe# 16611
30 Oct 05
Rawa Bisibelebath by geetharam32
No reviews
Is made from toor dal and semolina. Ideal to prepare for breakfast when you have left over sambhar very healthy and filling.
Recipe #16611
Rawa Bisibelebath
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Recipe# 14069
20 Aug 02
Vangibaath by thallapaka
No reviews
A traditional vangi bhat (rice) recipe is common in Malvani households and is basically a rice preparation which is cooked with vangi or brinjals along with masaledaar spices, onion and tomato puree. Add the whole spices like cinnamon and cloves to the rice and vangi combo to render a delectable aro ....
Recipe #14069
Vangibaath
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Recipe# 36118
16 Nov 20
Recipe #36118
Vegetable Stuffed Upma Cutlet
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Recipe# 9536
30 Oct 05
Ponni Sambar by geetharam32
No reviews
It is a very tasty dish and you will love it with rice or with chapattis and very easy to prepare because you don't require sambar powder.
Recipe #9536
Ponni Sambar
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Recipe# 11290
12 May 02
Asparagus Stir Fry by ravipush
No reviews
If you don't mind the taste of coconut oil you can mix 1tsp of coconut oil to the boiled asparagus stems before adding them to the pan
Recipe #11290
Asparagus Stir Fry
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Recipe# 10369
25 Aug 11
Coconut Rice Recipe by vgeet1
No reviews
A delicious recipe which tastes very delicious when served piping hot.
Recipe #10369
Coconut Rice Recipe
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Recipe# 10725
07 Oct 11
Recipe #10725
Microwave Mango Achaar
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Recipe# 9846
28 Sep 11
Kootu ( Mixed Veg Sambhar) by sandhyagp
No reviews
Khus khus added to this sambhar makes this sambhar thick and more creamy and delicious.
Recipe #9846
Kootu ( Mixed Veg Sambhar)
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Recipe# 11727
22 May 02
Suki Dal by setseeani
No reviews
Variation: instead of urad dal, use channa dal and instead of coriander leaves use tender fenugreek leaves or dill leaves.
Recipe #11727
Suki Dal
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Recipe# 9436
05 Jul 02
Idly Surprise by alagupriya
No reviews
Keep the idlis in the refrigerator for 15 mins before cutting it, they become firmer. use of red chillies & green chillies gives it a good flavour.
Recipe #9436
Idly Surprise
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Recipe# 15387
01 Nov 15
Panchkutti Dal by Hpatel7
No reviews
Panchkuti dal presents a lovely blend of five (panch) different dals which are all unique in their taste, texture and health benefits. Laden with the goodness of all these lentils, the panchkuti dal is rich in nutrients, taste and is also an eye catching lentil dish.
Recipe #15387
Panchkutti Dal
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Recipe# 14755
23 Aug 11
Chatpati Tikki By Sonaprem by sonaprem
No reviews
The tongue tickling chatpati tikki is a crispy fried tikki or cutlet recipe with mashed boiled raw bananas, grated carrots and ginger as main ingredient. The tikkis are made into flat balls and then shallow fried after coating with peanut powder. Enjoy the chatpati tikki with green chutney or as ch ....
Recipe #14755
Chatpati Tikki By Sonaprem
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Recipe# 9506
21 Dec 06
Idli Toast by rshilpy001
No reviews
Curd should be sour , otherwise add a pinch of eno in the batter .
Recipe #9506
Idli Toast
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Recipe# 12353
28 Jul 11
Macaroni Sundal by mushu
No reviews
Macaroni sundal is an awesome tasting macaroni recipe with chopped cilantro and soya sauce tossed with boiled macaroni. An unique variation to the traditional cheesy macaroni recipe.
Recipe #12353
Macaroni Sundal
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Recipe# 35189
21 Jun 11
Jaipuri Chat by LOPA SHAH
No reviews
There are many varieties of chat and every region has its own specialty. Here is Jaipuri Chat which is very tasty and delicious too. Specialty of this chat is that pakodis made from different types of dals and combined with tomato sev, cucumber, curd, tomato, onions, masala chana dal, meetha and te ....
Recipe #35189
Jaipuri Chat
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Soya
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