Sushmakumaran's Main Course
by sushmakumaran
205 recipes
Recipe# 5717
05 Oct 20
Herb Rice with Creamy Mushroom and Asparagus Sauce by Tarla Dalal
Flavour, aroma, texture, the Herb Rice with Creamy Mushroom and Asparagus Sauce has it all! Tauntingly aromatic herb rice cooked with parsley and basil, is topped with a tangy yet creamy sauce of mushrooms and asparagus. The topping too has a dash of oregano, which makes this a very herby dish indee ....
Recipe #5717
Herb Rice with Creamy Mushroom and Asparagus Sauce
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Recipe# 4353
07 Jun 21
Recipe #4353
Hyderabadi Bagara Baingan, Indian Eggplant Curry
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Recipe# 260
14 Dec 21
Recipe #260
Jhat Pat Baingan Sabzi, Indian Brinjal Bhaji
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Recipe# 1978
07 Jun 22
Kabuli Chana and Paneer with Mixed Vegetables by Tarla Dalal
kabuli chana and paneer with mixed vegetables recipe |
Indian mixed veg with paneer and chana |
cottage cheese and chickpea vegetable |
paneer chana masala | with 16 amazing images.
Recipe #1978
Kabuli Chana and Paneer with Mixed Vegetables
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Recipe# 272
02 Apr 19
Kadai Paneer ( Rotis and Subzis) by Tarla Dalal
Here is one popular recipe that is there on almost every indian restaurant’s menu, all over the world! deep-fried paneer in tomato-based gravy, you can opt to make this mild or spicy as per your taste. However, try not to omit the capsicum and kasuri methi, because their sharp flavours complement th ....
Recipe #272
Kadai Paneer ( Rotis and Subzis)
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Recipe# 607
30 Mar 22
Recipe #607
Kadhi ( Gujarati Recipe)
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Recipe# 3504
20 Aug 11
Karela Kadhi by Tarla Dalal
Another karela delicacy - an innovative calcium rich kadhi! Keep in mind however that the karelas must be well cooked before adding the curds and spices to remove most of its bitterness. Enjoy it unusual flavours.
Recipe #3504
Karela Kadhi
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Recipe# 2410
03 Jun 20
Kashmiri Dum Aloo by Tarla Dalal
Kashmiri dum aloo recipe |
traditional Kashmiri dum aloo curry |
restaurant style dum aloo | with 12 amazing images.
Sunday funday and want to treat your family with something extremely scrumptious meal? Here we hav ....
Recipe #2410
Kashmiri Dum Aloo
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Recipe# 7466
29 Jul 22
Kashmiri Roti ( Diabetic Recipe) by Tarla Dalal
Everyone’s a great cook when it comes to making these simple rotis. Whole-wheat flour rotis with the essence of Indian spices cooked in just ¼ tsp of oil per roti to please the palate of a diabetic who has to abstain from relishing those sumptuous delicacies at his favourite restaurant.
Recipe #7466
Kashmiri Roti ( Diabetic Recipe)
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Recipe# 4794
11 Jan 22
Kottu Dal, Sri Lankan Dal by Tarla Dalal
kottu dal recipe |
Sri Lankan dal curry |
Indian masoor dal with coconut milk | with 28 amazing images.
kottu dal recipe |
Sri Lankan dal curry |
Recipe #4794
Kottu Dal, Sri Lankan Dal
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Recipe# 3450
27 Jul 22
Lachha Paratha, Punjabi Soft Flaky Lachha Paratha by Tarla Dalal
A multi-layered, crisp paratha that is truly irresistible! The Laccha Paratha is generally considered tricky to make, and if you can prepare it well, you are considered an expert cook! Not to worry, the seemingly difficult plain flour paratha will be completely under your control after you try this ....
Recipe #3450
Lachha Paratha, Punjabi Soft Flaky Lachha Paratha
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Recipe# 1064
16 May 12
Recipe #1064
Laknavi Kofta Curry
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Recipe# 2205
22 Feb 00
Lasagne Verdi by Tarla Dalal
One of the variations of the excellent Italian green pasta.
Recipe #2205
Lasagne Verdi
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Recipe# 6484
24 Sep 20
Layered Bread Kofta Biryani by Tarla Dalal
The koftas seem simple, featuring just bread and onions with a few binding and flavouring agents. However, you will be amazed to see that the crunch and flavour of this kofta is the highlight of the Layered Bread Kofta Biryani. Here, rice is topped with a tangy gravy of curds, tomatoes and green pea ....
Recipe #6484
Layered Bread Kofta Biryani
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Recipe# 4839
16 May 12
Lebanese Sizzler by Tarla Dalal
No reviews
Simple and sophisticated are two words that come to mind when one thinks of Lebanese cooking. Lebanon is where Arabian cuisine meets the Mediterranean providing the framework for an exotic cuisine that's loved the world over. This combination comprises of a bed of bean and spinach rice topped with a ....
Recipe #4839
Lebanese Sizzler
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Recipe# 4076
07 Jul 15
Low Calorie Canneloni ( Fast Foods Made Healthy Recipe) by Tarla Dalal
A well balanced main dish with an italian flavour using low fat paneer for protein and whole wheat flour and vegetables for minerals, vitamins and fibre. This party favourite recipe is more appealing in its fat free form and i am sure you will enjoy it more.
Recipe #4076
Low Calorie Canneloni ( Fast Foods Made Healthy Recipe)
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Recipe# 4065
07 Jul 15
Low Calorie Nawabi Curry by Tarla Dalal
Discover a new way to make a creamy, flavorful and low-calorie gravy. Packed with delicate seasonings and spices, this Low-Calorie Nawabi Curry makes a wonderful fare especially when served hot with
rotis .
Apart from bei ....
Recipe #4065
Low Calorie Nawabi Curry
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Recipe# 4073
29 Dec 22
Low- Calorie Vegetable Au Gratin by Tarla Dalal
low calorie vegetable Au gratin |
healthy Au gratin recipe |
low cal veg Au gratin |
healthy Au gratin recipe |
low calorie vegetable Au gratin |
Recipe #4073
Low- Calorie Vegetable Au Gratin
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Recipe# 5288
05 Mar 19
Makai Khumb Jalfrazie by Tarla Dalal
Mushrooms and a slew of colourful vegetables combine to make an appetizing subzi that goes well with plain rotis or steaming hot rice. As always, onions work wonders at increasing hdl levels.
Recipe #5288
Makai Khumb Jalfrazie
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Recipe# 4386
16 May 13
Makhani Roti by Tarla Dalal
No reviews
A simple yet delicious way to make rotis. Flavoured with butter and freshly crushed black pepper this whole wheat roti is perfect to serve with most of your favourite vegetable dishes.
Recipe #4386
Makhani Roti
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Recipe# 7544
21 Nov 07
Malabari Curry by Tarla Dalal
No reviews
This Jain version of the Malabari Curry gives its traditional non-vegetarian counterpart a real run for its money. It tastes just as good, maybe even a tad better!
Recipe #7544
Malabari Curry
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Recipe# 4360
28 Apr 20
Mango Sasav, Mango in Coconut Curry by Tarla Dalal
Mango in Coconut Curry is a sweet, sour and spicy dish that is popular in the Konkan region. Peeled, whole mangoes are cooked with jaggery and perked up with a mildly-spiced coconut paste. The tempering of mustard seeds and red chillies is very important to get the characteristic taste of this dish. ....
Recipe #4360
Mango Sasav, Mango in Coconut Curry
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Recipe# 3581
14 Nov 22
Recipe #3581
Masala Bhaat, Maharashtrian Masala Bhaat Health Recipe
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Recipe# 2774
14 Nov 11
Recipe #2774
Masala Bhaat, Microwave Maharashtrian Masala Bhaat
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Soya
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