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2867 chopped coriander recipes


Last Updated : Apr 27,2024




कटा हुआ हरा धनिया रेसिपी - हिन्दी में पढ़ें (chopped coriander recipes in Hindi)
સમારેલી કોથમીર રેસીપી - ગુજરાતી માં વાંચો (chopped coriander recipes in Gujarati)
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Recipe# 16479
18 Jun 11

 by dharaboricha
No reviews
A tasty and simple paratha recipe made of a mix of flour and besan with leftover veggies and other spices.
Recipe# 13929
21 Aug 11

 by soumyarun
No reviews
Carrot kosambari is a salad recipe with grated carrots tossed with lime juice, salt and pepper powder.
Recipe# 14896
26 Sep 11

 by abdaftary
No reviews
Kale vatanechi amti is a maharashtrian lentil recipe with kale vataane or sprouted black peas. The spicy and coconut based amti is typically enjoyed with steamed rice and is quite healthy owing to the rich protein content in the vataanas.
Recipe# 11368
10 Oct 11

 by Foodie #40937
No reviews
Mushroom with dhania is an indian preparation using chopped mushrooms, coriander leaves(or dhania), ginger garlic and seasonings. A great tasting mushroom recipe which can be prepared in minutes.
Tender Jowar Chaat
Recipe# 34044
16 Mar 18

 by Amarendra Mulye
No reviews
Tender jowar Chaat, is a very simple, yet delicious recipe and can be prepared in minutes. Tender jowar is available in India during winter season. Some people also call it hurda or ponk.
Recipe# 9934
06 Jan 02

 by k_aar
No reviews
1)the masala can be varied according to personal tastes.
2)people refraining from rice can use dalia instead
3) this khichdi is a meal by itself
4) the no of persons that can be served may vary according to appetite .
Recipe# 12225
04 Aug 11

 by sgambhir
No reviews
Get ready to devour the heavenly paneer tikka hara as starter or cocoktail snacks. The paneer cubes are marinated in green paste(hara paste) and then grilled to perfection along with onion, tomatoes and capsicum.
Recipe# 34659
11 Apr 11

 by Chef Deep
No reviews
Capsica Rice is a quick and colourful rice delicacy and a treat for all capsicum lovers!!! Serve with any curry of your choice.
Recipe# 15674
26 Sep 11

 by dadadadi
No reviews
Kaddu ka raita is a raita recipe with the finely chopped pumpkin or kaddu added to the beaten curd or raita. Add a tempering of mustard seeds, lentils and chillies to spice up this cool and delicious kaddu raita recipe.
Recipe# 14891
28 Aug 11

 by namratacom
No reviews
A tangy curd flavoured potato vegetable preparation or potato subzi , dahiwale aloo is irrestible! try this spicy and mazedar dahi wale aloo recipe with puris or parathas and get ready to entice your family and guests.
Recipe# 9733
10 Aug 11

 
by sunaina_poddar
No reviews
Dahi and paneer toast is a healthy sandwich recipe with bread slices filled with a delectable hung curd(dahi) and paneer (cottage cheese) mixture. The curd and paneer are mixed together with grated cucumber and herbs and applied between the slices. The dahi and paneer toast is toasted to a crispy pe ....
Recipe# 14201
17 Aug 11

 
by namratabhojania
No reviews
Try out this innovatively created bread idli recipe and you re sure to have everybody crave for more. A healthy breakfast and snack recipe, bread idlis can be served with coconut chutney or sauce.
Recipe# 9672
29 Jun 07

 by falguni.trivedi
No reviews
If lemon instead of keeping in the freeze open,are kept in a plastic container,they will remain good for long.
Recipe# 14426
11 Oct 01

 by pghaghada
No reviews
A crispy fried Marchana bhajia are made from big green chillies which are not so hot and are coated with singhoda ke atta. Enjoy this marchana bhajia with ketchup on a cold winter afternoon.
Recipe# 14763
10 Mar 02

 by kritika03198
No reviews
An easy and quick recipe to prepare the Moong dal at home with this moong dal recipe. Moong dal is easy to digest and a staple in most Indian households with steamed rice.
Recipe# 15732
13 Oct 11

 by ul69
No reviews
Finely chopped pineapple pieces cooked in a tangy spicy rasam in the pineapple rasam makes it a superb recipe. Enjoy this sweet and sour rasam with rice or plain as soup.
Recipe# 12647
15 Jun 01

 by Foodie #18837
No reviews
1.this dish is ideal for a chat party and is very innovative.
2.the chutneys can be prepared in advanced so this saves time.
3.boondis could also be used instead of bhujias.
4.to make it look more appealing, tomato Bhujia and spinach Bhujia ( available in market )could also be used.
Recipe# 12806
02 Apr 01

 
by adb_30977
No reviews
The spicy and tangy sprouted Moong and rajmah chaat is very tasty, healthy and also easy to make. You can have it as starter as well as meal. The sprouts and beans will provide proteins and cucumber and lettuce will fill up your stomach. A low cal protein rich bean chaat recipe with sweet imli chut ....
Recipe# 16267
28 May 05

 by swarooprenu
No reviews
A tasty and tangy chaat made with poha and other ingredients like onions, tomatoes, chillies, etc. with some spices.
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