You are here:
Home > > Stuffed Potatoes By janakikowtha
Stuffed Potatoes By janakikowtha
by janakikowtha
This recipe has been viewed 2676 times
Baked Stuffed Potatoes with spicy and yummy coconut based stuffing can be enjoyed as snack, starter or side dish.
- Wash the potatoes with the skin and wrap in silver foil.
- Preheat the oven to 200 degrees. keep the potatoes in the preheated oven for 30-40 minutes or till cooked.
- Remove a small bit of paper and skin from the top. make a hole in the potato by scooping out some potato from the centre.
- Heat butter in a kadai. add chopped onions, chopped garlic and chopped celery.saute till golden brown. add corn and sauté for 3-4 minutes.
- Add wheat flour and stir. add cold milk and stir continuously.
- Add salt, black pepper powder and paprika powder.
- Add coriander and finally add the fresh cream. stir well and allow it to cool.
- Once it is luke warm, put this mixture in the hollow potatoes and top it with grated cheese.
- Bake in the oven till cheese is golden brown.
- Serve hot.
Other Related Recipes
This recipe was contributed by janakikowtha on 12 Jul 2001
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe