Savoury Cups
by shamalasastry
Added to 1 cookbook
This recipe has been viewed 5146 times
An irrestible and appealing Savoury cups is prepared from cups made of bread slices which are filled with cheese and egg mixture and then baked till done.
- Beat the egg well.
- Add grated cheese,chopped onion,tomato,salt,chilli powder and keep aside.
- Cut the bread into round shapes.
- Apply butter into the inside of a cup cake baking tray.
- Soak the bread in water and squeeze the water out by pressing against the palm of your hands.
- Insert this into the buttered grooves of the baking tray.
- Fill with egg and cheese mixture.
- Bake in an oven at 350 f for half an hour.
- Remove from tray and serve.
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This recipe was contributed by shamalasastry on 28 Feb 2002
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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