Added to 6 cookbooks
This recipe has been viewed 4537 times
For parties you can prepare and keep ready in advance.
instead of sugar you can use equal according to your test.
- Boil full milk.
- Mix citric acid in 1/4th cup water.
- Remove milk from heat and mix citric acid & water mixture to curdle milk.
- Cool it for 5 minutes.
- Drain the water from curdle milk and put in a vessel.
- Mix sugar,rose water and safron.
- Mix well till sugar dilutes.
- Keep in a freezer for 10/15 minutes.
- Serve cold in a small bowl &
- Put a rose leaf on the top.
- Sundesh is ready to serve.
Other Related Recipes
This recipe was contributed by gpa on 28 Sep 2003
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe