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2235 turmeric powder recipes
Last Updated : Apr 29,2024
હળદર રેસીપી - ગુજરાતી માં વાંચો (turmeric powder recipes in Gujarati)
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Recipe# 36851
16 May 08
Recipe #36851
Signal Chilas ( Recipe for Toddlers)
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Recipe# 4994
21 Aug 14
Green Tomato and Bhujia Vegetable by Tarla Dalal
No reviews
Bhujia is generally considered a tea-time snack or an addition to chaats and other savoury preparations. Have you ever tried mixing it into a subzi? In this innovative variant of the traditional Gujarati preparation Sev Tameta nu Shaak, we bring together two unusual ingredients into a quick vegetabl ....
Recipe #4994
Green Tomato and Bhujia Vegetable
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Recipe# 36853
16 May 08
Recipe #36853
Grain Squares ( Recipe for Toddlers)
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Vegetable Panchmel Khichdi by Tarla Dalal
vegetable panchmel khichdi recipe |
mixed dal and vegetable khichdi |
lentil vegetable khichdi | with 24 amazing images.
This nutritious
Vegetable Panchmel Khichdi is made of 4 dals and ric ....
Recipe #36123
Vegetable Panchmel Khichdi
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Ridge Gourd Upkari by Tarla Dalal
Upkari, prepared almost daily in Konkani households, is a flavourful way of stir-frying veggies, with a traditional tempering and addition of grated coconut. In this recipe, you will discover how to quickly and easily prepare Ridge Gourd Upkari. Ensure that the mustard seeds splutter well when you t ....
Recipe #4369
Ridge Gourd Upkari
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Soya Namak Paras ( Microwave Recipe) by Tarla Dalal
No reviews
Spiced crispies made of whole wheat and soya flour, ideal for those who have to cut down on fat. This is a lovely snack to be enjoyed while watching your favourite television programme.
Recipe #4900
Soya Namak Paras ( Microwave Recipe)
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Panchras Dal by Tarla Dalal
An ideal recipe for a traditional celebration at home. Toovar dal is pressure-cooked and blended with an assortment of vegetables: carrots, pumpkin, raw banana and brinjal and simmered with masalas, till every ingredient blends with another for a flavorful meal.
This dal goes well with
Recipe #4796
Panchras Dal
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Recipe #32749
Tilwale Aloo ka Tikka ( Kebabs and Tikkis)
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Kai Kutan, Raw Banana Coconut Curry by Tarla Dalal
A traditional preparation from Kerala where "kai" means plantain and 'kutan' means curry. Coconut, cumin seeds and ginger combined with curds to make this delicious plantain curry. Enjoy this traditional preparation with
steamed rice .
Recipe #4370
Kai Kutan, Raw Banana Coconut Curry
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Spinach and Moath Beans Curry ( Healthy Subzis) by Tarla Dalal
Generally, spinach is combined with paneer or potatoes in everyday cooking. In this easy subzi, it is combined with sprouted matki, to exponentially increase the nutrient content. Sprouting increases the iron and vitamin A content of moath beans, while spinach adds iron, folic acid and vitamin C to ....
Recipe #6419
Spinach and Moath Beans Curry ( Healthy Subzis)
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Soya Vegetable Medley, Protein Rich Recipes by Tarla Dalal
Soya vegetable medley, a tongue-tingling, spicy vegetable dish, which makes you feel stronger thanks to the immunity boost that the protein-rich soya chunks proffer! besides soya, coconut milk is also a good source of proteins; however it is high in fat too, making this an apt dish for athletes and ....
Recipe #33241
Soya Vegetable Medley, Protein Rich Recipes
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Recipe #22524
Mixed Vegetables in Coconut Gravy ( Microwave)
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Sprouts Pulao ( Low Cal) by Tarla Dalal
sprouts pulao recipe |
mixed sprouts pulao |
quick and easy sprouts pulao |
healthy sprouts pulao | with 37 amazing images.
sprouts pulao recipe |
Recipe #37041
Sprouts Pulao ( Low Cal)
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Soya and Green Peas Cutlet by Tarla Dalal
soya green peas cutlet recipe |
healthy soya matar ke kebab |
mutter soya tikki | with 28 amazing images.
Enjoy a
protein-packed and flavorful snack with th ....
Recipe #36280
Soya and Green Peas Cutlet
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Panchratni Dal, Pressure Cooker Panchratni Dal Recipe by Tarla Dalal
The Panchratni Dal is a real ratan or gem from
Indian cooking! It has many interesting qualities, which make it appeal to almost everybody. This traditional recipe combines five pulses, ranging from moong to toovar, which gives it a unique texture. Combined with to ....
Recipe #33368
Panchratni Dal, Pressure Cooker Panchratni Dal Recipe
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Bengali Style Jackfruit Cutlet, Echor Cutlet by Tarla Dalal
You would have surely had cutlets made of potatoes and even
Jain -friendly cutlets made with raw bananas or mixed veggies, but have you ever had cutlets made of raw jackfruit?
This traditional delicacy from Bengal has a unique taste, which is delicious in its ow ....
Recipe #36276
Bengali Style Jackfruit Cutlet, Echor Cutlet
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Recipe #36102
Masala Khichdi Paratha, Leftover Khichdi Paratha
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Recipe# 32480
12 Mar 09
Pumpkin Kootu (pressure Cooker Recipe) by Tarla Dalal
No reviews
A ballet of vegetables and dal, this healthy combination cooked along with a coconut paste. Go for any choice of veggies such as white pumpkin, cabbage etc. You can top with tempering of oil, mustard seeds and curry leaves to give a refreshing feel to the kootu. Whistles: 2 high
Recipe #32480
Pumpkin Kootu (pressure Cooker Recipe)
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Paneer Tikka Wrap by Tarla Dalal
What an amazing wrap this is! folks will keep popping into your kitchen even as you make this treat, lured by the aroma of paneer, onions and capsicum tossed in a spicy marinade. This all-time favourite and time-tested recipe will never fail you.
Recipe #36887
Paneer Tikka Wrap
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Kabuli Chana Biryani ( Indian Cooking) by Tarla Dalal
Kabuli chana together with tomatoes, curd and spices too gives rise to a lovely gravy that is layered with rice, and microwaved for the flavours to fuse.
The rice itself is perked up with whole spices and herbs, which makes the Kabuli Chana Biryani even tastier. While such
Recipe #36929
Kabuli Chana Biryani ( Indian Cooking)
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Masoor in Coconut Gravy by Tarla Dalal
I bet you have never ever thought of sprouting Masoor! Try it today, and use it in this awe-inspiring Malwani gravy.
Recipe #31064
Masoor in Coconut Gravy
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Kovalam Matar, Green Peas Cooked with Cashewnut and Coconut Paste by Tarla Dalal
Kovalam Matar is a semi-dry and semi-spicy subzi of green peas and tomatoes cooked with spice powders and a cashew paste.
It is quite easy and quick to prepare and makes use of everyday ingredients, yet it has a rich and exotic feel because of the cashew-coconut paste and the juiciness of green ....
Recipe #22504
Kovalam Matar, Green Peas Cooked with Cashewnut and Coconut Paste
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Mixed Sprouts and Vegetable Pulao by Tarla Dalal
Just what you need to pep you up after a hectic day! obviously, it is very easy and quick to make. But if you do have some time on your hands and wish to further enhance its taste, let the mix marinate for at least 30 minutes before pressure cooking. A balanced one-dish meal that provides you all th ....
Recipe #31079
Mixed Sprouts and Vegetable Pulao
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Jackfruit Curry ( Eachor Kosha) by Tarla Dalal
No reviews
It is a semi-dry vegetable made with jackfruit and potatoes, sautéed in spices and rich cashew paste. Jackfruit is abundantly available all summer.
Recipe #36277
Jackfruit Curry ( Eachor Kosha)
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Soya
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