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760 tomato ketchup recipes


Last Updated : Apr 24,2024




टमॅटो कैचप रेसिपी - हिन्दी में पढ़ें (tomato ketchup recipes in Hindi)
ટમેટો કેચપ રેસીપી - ગુજરાતી માં વાંચો (tomato ketchup recipes in Gujarati)
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Recipe# 15181
02 May 03

 by ameedoshi
No reviews
Baked corn on toast is a baked low cal sandwich recipe with corn as topping. The delectably crispy sandwich recipe is perfect for evening tea time snacks and also serves as a healthy choice for school returned hungry kids.
Recipe# 10811
07 Jun 01

 by geeta34
No reviews
Fruit sandwich is a simple and tasty sandwich recipe with slices of fresh fruits placed between the buttered bread slices.
Recipe# 10356
27 Oct 00

 
by rupa_13
No reviews
1. lotus root should not be very thinly sliced else they become soggy very soon when mixed with gravy.
2.u can half fry these lotus roots , cool & keep them frozen & again fry whenever required 2 save time .
Recipe# 14717
26 Jan 02

 by shitalparande
No reviews
Though not a traditional Chinese recipe, the American chopsey typically features in every Oriental cuisine menu list. The crispy fried noodles are cooked with vegetables and a sweet and sour sauce and enjoyed as meal with soups and salads.
Recipe# 15678
09 Feb 04

 by n_gupta65
No reviews
Potato patties is a shallow fried cutlet or patties recipe with the boiled and mashed potatoes. The potato patties can be enjoyed as a filling for sandwiches, as a snack with chutney or as burger.
Recipe# 11302
11 Oct 01

 
by pghaghada
No reviews
Always use low fat cheese as to cut down the calories

serve it accompanied by a green salad
Recipe# 34347
27 Feb 11

 by bhojana
No reviews
Crispy Ragi vada can a tasty savoury also be healthy? you will definitely agree if you bite into a Ragi Vada. Ragi with its high Iron and fibre content has obvious health benefits. Even a diabetic can enjoy this savoury, without feeling guilty. Although it is a deep-fried snack, it does not absorb ....
Recipe# 15174
04 May 04

 by kapurl
No reviews
Grilled veggie sandwich is a tasty and simple grilled sandwich recipe which has a delectable taste of grated cheese, fresh crunchiness of veggies and the healthful benefits of wheat breads. Enjoy as packed lunch or meal with soup as side dish.
Recipe# 12754
20 Jun 11

 by sanskruti18
No reviews
An interesting stuffed roti or paratha recipe, chinese paratha taste heavenly with tomato and chilli sauce. The paratha are stuffed with chinese sauces enrobed sautéed veggies like french beans and carrots and spiced with roasted jeera powder.
Paneer Cheese Nugget
Recipe# 34100
04 Aug 11

 by Palak Rajput
No reviews
Paneer-cheese nuggets, are a crispy snacks and kids love these as finger food in lunchboxes.
Recipe# 34314
26 Feb 11

 by Chishti
No reviews
Chinese Pakora, fried dumplings made by mixing chinese sauces, vegetables, seasonings and noodles.
Recipe# 12426
20 Jul 01

 
by sainu
No reviews
A kid friendly appealing sandwich recipe, tricolors sandwiches are tasty and healthy. The breads are spread with different coloured sauces like green coriander chutney, orange carrot chutney and white mayonnaise sauce. the filling can be vegetables, paneer or sprouts masala mix.
Recipe# 15113
18 Apr 01

 by sheetalsharma
No reviews
Open pasta sandwich is an innovative sandwich recipe with pasta and creamy sauce added as topping on a slice of bread and enjoyed as breakfast or snack item.
Recipe# 31339
04 Mar 11

 
by Foodie#391566
No reviews
A soup with a difference. . . Made with a combination of tomatoes and delectable corn!
Recipe# 15153
29 Nov 03

 
by rushilpa
No reviews
Tomato omelette sandwiches are an Indian sandwich recipe with the tomato paste and besan based pancakes tomato omelette) added as a filling in between the bread slices. Add wheat breads instead of white breads to have the right mix of carbohydrate( breads) and protein( omelette) on your plate.
Recipe# 11593
01 Feb 21

 by vinodsharma
No reviews
Seal the traditional Chinese flavours in the potatoes with this Chinese style prepared hot garlic potato recipe. The appealing potato fingers are deep fried and then tossed with garlic, sauces and served as a starter with spring onions on the top.
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