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458 tamarind recipes
Last Updated : Sep 13,2023
इमली रेसिपी - हिन्दी में पढ़ें (tamarind recipes in Hindi)
આમલી રેસીપી - ગુજરાતી માં વાંચો (tamarind recipes in Gujarati)
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Brinjal Rice by Tarla Dalal
brinjal rice recipe |
South Indian style brinjal rice |
vangi bhaat with homemade spice powder | with 34 amazing images.
brinjal rice is a wholesome South Indian style rice made using brin ....
Recipe #38447
Brinjal Rice
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Recipe #38906
Malvani Chana Masala, Maharashtrian Chana Gravy
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Burmese Samosa Toovar Dal Curry Soup by Tarla Dalal
An ever-popular snack and a spicy soup come together in this marvelous recipe. We begin by making scrumptious samosas by deep-frying samosa pattis packed with a mouth-watering mixture of potatoes, green peas and spices.
Using readymade samosa pattis reduces the time involved and also gives the s ....
Recipe #41194
Burmese Samosa Toovar Dal Curry Soup
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Recipe #40389
Rasam Idli with Rasam, South Indian Rasam Idly
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Capsicum Chutney, Bell Pepper Chutney by Tarla Dalal
capsicum chutney recipe |
Indian bell pepper chutney |
South Indian capsicum chutney for idli and dosa |
healthy capsicum chutney | with 24 amazing images.
capsicum chu ....
Recipe #42364
Capsicum Chutney, Bell Pepper Chutney
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Sambar Rice, Sambar Sadam by Tarla Dalal
sambar rice recipe |
sambar sadam |
Tamil Nadu sambar sadam | with 35 amazing images.
sambar rice recipe is a combination of rice, sambar, vegetables and sambar sadam masala.
A traditi ....
Recipe #42181
Sambar Rice, Sambar Sadam
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Suran Fry, Yam Fry by Tarla Dalal
suran fry recipe |
suran rava fry |
yam fry |
surnache kaap | with 26 amazing images.
Simple and delicious
suran rava fry recipe to pair with meal or have it as a ....
Recipe #42487
Suran Fry, Yam Fry
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Rasam Dal Vada, South Indian Snack by Tarla Dalal
Crispy dal vadas dunked in hot rasam, this snack is sure to shake you awake! The tangy, spicy flavour of the rasam complements the texture as well as the taste of the chana dal vadas very well, resulting in a wholly satisfying experience!
Here, we show you how to make chana dal vadas as well as ....
Recipe #42210
Rasam Dal Vada, South Indian Snack
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Quick Tomato Rasam, Low Salt Recipe by Tarla Dalal
quick tomato rasam recipe |
South Indian style tomato charu |
healthy tomato rasam | with 33 amazing images.
quick tomato rasam is a quick, low-salt version of the ever-popular
Recipe #42030
Quick Tomato Rasam, Low Salt Recipe
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Recipe #42171
Coconut Thuvayal, Coconut Thogayal, South Indian Coconut Chutney
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South Indian Mixed Vegetable Khichdi, Low Salt Recipe by Tarla Dalal
This South Indian Mixed Vegetable Khichdi is fondly called as ‘kootanchoru’ or ‘kadhamba sadham’ and is often made when there is a family get-together because it is flavoursome and satiating, and makes a convenient one-dish meal.
It is loaded with veggies, and the paste gives it a nice mouth-wat ....
Recipe #42025
South Indian Mixed Vegetable Khichdi, Low Salt Recipe
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Hyderabadi Khatti Dal by Tarla Dalal
Loads of tomatoes and tamarind give this Hyderabadi Khatti Dal a tongue-tickling tanginess, while a splash of spice powders and other pungent ingredients like ginger, garlic and green chillies add to its finger-licking taste!
This
everyday dal ....
Recipe #41544
Hyderabadi Khatti Dal
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Red Garlic Chutney ( South Indian Chutney ) by Tarla Dalal
There is just one thing to fear about this chutney recipe – it might end up stealing the thunder out of the main course! serve with relatively bland main course dishes such as idlis, dosas, lemon rice, etc.
Recipe #38615
Red Garlic Chutney ( South Indian Chutney )
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Char Dal ka Dalcha, Hyderabadi Veg Dalcha by Tarla Dalal
Four wholesome dals come together with a vast array of taste-giving ingredients to make the Char Dal ka Dalcha a sure-shot hit with everybody!
Dalcha means cooking any ingredient till it is mashed, and true to its name the dals in this recipe are totally mashed. Red pumpkin is added to this reci ....
Recipe #41487
Char Dal ka Dalcha, Hyderabadi Veg Dalcha
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Recipe #41445
Tamatar ka Kut, Hyderabadi Tomato Curry Recipe
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Ginger Pachdi, Ginger Chutney, South Indian Recipe by Tarla Dalal
Ginger Pachdi is an appetizing
South Indian accompaniment that combines the pungency of ginger with the tanginess of tamarind and the rustic sweetness of jaggery.
Being sweet, sour and spicy, this chutney-like accompaniment is sure to make you eat an
Recipe #41460
Ginger Pachdi, Ginger Chutney, South Indian Recipe
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Recipe# 41435
24 May 18
Vaingya Ambot, South Indian Brinjal Dal by Tarla Dalal
Vaingya Ambot is a tongue-tickling preparation of brinjals, cooked with tamarind and dal. Tamarind together with a paste of coconut and red-chillies gives this dish a wonderfully tangy and spicy flavour.
A dash of spice powders and a tempering of mustard seeds and asafetida add to the taste and ....
Recipe #41435
Vaingya Ambot, South Indian Brinjal Dal
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Brinjal and Cabbage Kofta Curry by Tarla Dalal
The gravy and the koftas are unique in this recipe. The kofta, for its part, uses a rare combination of vegetables like eggplant and cabbage; while the gravy uses an even more extraordinary combination of tamarind water and gram flour spiced with a dry masala. As a finishing touch the arrangement is ....
Recipe #38901
Brinjal and Cabbage Kofta Curry
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Gajbaje, Mixed Vegetable in Coconut Curry by Tarla Dalal
A delicacy from Konkan cuisine, Gajbaje is a dish of mixed vegetables in a spicy coconut curry. The dish is quite easy to prepare – veggies are cooked till soft and then flavoured with a peppy coconut paste and finally topped with a traditional tempering, which instantly boosts the flavour and aroma ....
Recipe #4986
Gajbaje, Mixed Vegetable in Coconut Curry
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Dakho ( Khati Mithi Dal with Vegetables ) by Tarla Dalal
This one’s a great meal by itself. Nutritious and tasty, it can be cooked in a jiffy if you have everything cleaned, chopped and ready in hand. Toovar and chana dal are cooked with a melange of vegetables: pumpkin, brinjal and potatoes seasoned with spices, tamarind, jaggery and more for a sweet-sou ....
Recipe #38486
Dakho ( Khati Mithi Dal with Vegetables )
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Sprouted Green Gram Ghassi, Mangalorean Curry by Tarla Dalal
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Ghassi is a special Mangalorean curry that is flavoured with a freshly-ground masala paste, made of coconut, onions, roasted spices, and other ingredients.
This special masala instils abundant energy into the dish, which may be made of varied veggies or pulses like green gram, chana, potatoes, c ....
Recipe #42482
Sprouted Green Gram Ghassi, Mangalorean Curry
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Mysore Dalia Dosa by Tarla Dalal
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Mysore dalia dosa recipe |
broken wheat urad dal dosa |
healthy Mysore daliya dosa | with 42 amazing images.
Mysore dalia dosa is a healthy and delicious variation of the classic
Recipe #43100
Mysore Dalia Dosa
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Fresh Coconut Garlic Chutney by Tarla Dalal
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fresh coconut garlic chutney recipe |
garlic chutney with coconut and green chillies |
nariyal lehsun chutney |
coconut chutney with red chillies and garlic | with 8 amazing images.
Recipe #41763
Fresh Coconut Garlic Chutney
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Recipe# 41796
19 Apr 18
Ripe Mango Curry, Mangalorean Ripe Mango Curry by Tarla Dalal
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With ripe mangoes, you think of making everything from ice-cream and smoothies to fruit salads and muffins – everything except a savoury curry, right?
Just think – why not? Savoury and spicy, at the same time tangy and sweet, the Ripe Mango Curry is one in a million. Exotic but dashingly tasty, ....
Recipe #41796
Ripe Mango Curry, Mangalorean Ripe Mango Curry
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Soya
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