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999 green peas recipes


Last Updated : Apr 03,2024




हरे मटर रेसिपी - हिन्दी में पढ़ें (green peas recipes in Hindi)
લીલા વટાણા રેસીપી - ગુજરાતી માં વાંચો (green peas recipes in Gujarati)
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Recipe# 34051
18 Jan 11

 by kdsingh
No reviews
Mix Veg Stuffed Hot Buns is an Indo-Italian recipe.It is combo of variety of vegetables used as stuffed materials with blend of Indian spices and herbs , while dressing with cheese,green chatnuy, and sauce make it scrumptious.
Peas and Walnut Seekh Kabab
Recipe# 35672
31 Oct 11

 
by Pari_ Vasisht
No reviews
An utterly delicious Peas and Walnut Seekh kabab with the sweetness of peas and crunch of the walnuts. This kabab is a winner and can charm anyone. It can be best relished in winter when one gets fresh peas and the warm kababs out of the grill is something to look forward to.
Recipe# 14574
26 Jul 11

 by sudanjes
No reviews
Dal ka keema is a dry lentil preparation with the soaked dals which are stir fried with pepper , salt and jeera. A sookhi dal recipe with a spicy feel, the dal ka keema is best paired with rotis.
Recipe# 11402
29 Sep 11

 by ssd98
No reviews
Lajawab mushroom is a tempting mushroom preparation using chopped mushrooms, peppers, ginger garlic and seasonings. A great tasting mushroom recipe which can be prepared in minutes.
Recipe# 10679
16 Nov 20

 
by co0kie78
No reviews
Mixed vegetables cooked with spices, mashed and then shallow fried as vegetable patties/cutlets simply melt in the mouth. The vegetable patties are simple, easy to prepare in multitude of shapes and sizes and are typically served with coconut chutney.
Recipe# 8996
10 Jan 01

 by yomikaa
No reviews
An unique main course recipe, Lal bhaat(rice) is basically rice cooked with onion and tomato puree. The whole spices like cinnamon and cloves add aroma to the chawal dish and adds color on your dinner table.
Recipe# 14413
19 Sep 01

 by deepaen
No reviews
Learn the trick to prepare the authentic and best tasting Pav baji masala from a select combination of Indian spice powders. The pav bhaji masala can be stored in air tight containers and then added as desired to bhajis or vegetable dishes.
Recipe# 11786
01 Feb 02

 by shshy
No reviews
serve hot. great for a party or snack time...

tastes yummy as it is or can eat with ketchup or chutney.
Recipe# 14756
17 Mar 02

 by bulbul30
A delicious and nutritious cutlet recipe, any time cutlet can be prepared as a healthy and tasty snack for children within minutes. Simply soak the bread slices and mix it with left over dals, vegetables, spice powders and shallow fry the cutlets in hot oil. Enjoy the crispy and mildly spiced up any ....
Recipe# 31153
10 Feb 05

 by Foodie #255862
No reviews
Comments:
1. This is an easy way to get your babies/ toddlers to like the vegetables.

2. Soft texture of the idlis makes it easier to be swallowed safely.

3. No spices required and yet the idlis taste yummy!

tips:
1. Add yogurt when ready to serve else, the bread will g ....
Recipe# 10478
01 Nov 01

 by lizjoss
No reviews
Using left over noodles and vegs reduces the preparation time, hence it becomes a convinient,easy to cook and nutritious breakfast/tiffin item for working women.
the vegs can be substituted with any other vegs,chicken shreads,sausages etc as per the taste of the individuals.
Recipe# 10045
08 Dec 03

 by IBRAHIM
No reviews
Russian salad is a delicious cold salad recipe with diced potatoes and other vegetables enrobed in mayonnaise. Serve Russian salad as a side dish or even main course with meats.
Recipe# 9749
31 Aug 07

 by Foodie #382689
No reviews
The bay leaves give a fragrance that would make the pulav taste even better and olives, soya chunks and mushrooms would make it chewy and soft. :)
Recipe# 12077
15 Oct 01

 by kavithamanickam
No reviews
Use very little turmeric powder to give that pale yellow color.

bean sprouts can be substituted for peas.

the sandwiches can be prepared in a large batch till the coating-with-the-bread-crumb stage and frozen for future use.

serves great for picnics or school lunches.
Recipe# 12597
18 May 01

 
by madhuri_a1
No reviews
The vegetable vada incorporates the benefits of mixed vegetables and greens into a delectable crispy snack. The vegetables are mixed with gram flour, onions, chillies and spices to prepare a thick batter which is then deep fried as vadas. The vegetable vadas are spiced with jeera,salt, etc and deep ....
Recipe# 14830
23 Nov 01

 
by spattewar
No reviews
A lip smacking and crispy fried Vegetable cutlet recipe using handy ingredients easily. The vegetable mixture is seasoned aptly and then shallow fried. Relish the crunchy batter coated vegetable cutlets with chutney or sauce of choice with evening tea or coffee.
Recipe# 11430
24 Jan 02

 by shubaraj
No reviews
The bread upma is a delectable upma recipe with crushed, water soaked bread pieces as ingredient. The bread upma is cooked just like semolina upma with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves. An excellent breakfast item, bread upma is easy and delicious variation ....
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