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168 grated jaggery recipes
Last Updated : Apr 22,2024
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Recipe# 9330
27 Jul 06
Biscuit Rawa Ladoo by sandhyasha
No reviews
If the balls stick on your hand when you shape them , wet your hands and make balls.
Recipe #9330
Biscuit Rawa Ladoo
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Recipe# 35183
18 Jun 11
Kai Kadubu and Udad Dal Kadubu by Radha Hoizal
No reviews
This is a traditional baked dish usually prepared on the ocassion of 'NAG PANCHMI' festival
in Karnataka.There are two varieties one is with the filling of coconut(kai means coconut in kannada) and jaggery mixture while the other is of idli batter with a dash of some typical south indian flavour.
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Recipe #35183
Kai Kadubu and Udad Dal Kadubu
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Recipe# 15638
03 Oct 11
Masaledar Chole by usmishra
No reviews
Learn the easy way of preparing the chickpeas or chole in traditional punjabi style with this kabuli chana or chole recipe. Enjoy the spicy and hot chole with bhature or puris as meal or breakfast.
Recipe #15638
Masaledar Chole
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Recipe# 15069
25 Aug 11
Coconut Payasam by kamalacute
No reviews
A fresh coconut flavoured coconut payasam recipe prepared form freshly grated coconut as ingredient. The payasam has the coconut cooked with milk and sugar and then served as a dessert after meals.
Recipe #15069
Coconut Payasam
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Recipe# 10405
13 Oct 11
Panagi by sheeladesai
No reviews
Coconut milk gives it extra ordinary taste
Recipe #10405
Panagi
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Recipe# 10313
14 Sep 11
Horsegram Soup by syamalalakshmi
No reviews
A delicious soup best served piping hot in cold winters or chilling rains!
Recipe #10313
Horsegram Soup
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Recipe# 9817
11 Aug 11
Alam Pachadi by jolu
No reviews
Paal appam is a traditional south indian appam recipe which is typically served with paal(or coconut milk). The appams are made from rice and lentil based batter which is spread on tawa and cooked covered for few minutes. The appams may be served with coconut milk or any curry of choice.
Recipe #9817
Alam Pachadi
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Recipe# 9503
22 Sep 11
Jaggery Pumpkin by srivaishu
No reviews
A sweet and spicy pumpkin vegetable preparation which has been cooked with jaggery, pumpkin jaggery is an easy to prepare delicious pumpkin recipe. Relish pumpkin jaggery with bhakris or rotlis.
Recipe #9503
Jaggery Pumpkin
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Recipe# 14154
29 Nov 02
Ber ka Lajaab Achaar. by anita_raipur
Ber ka lajaab achaar is a sweet and tangy pickle or achaar recipe with ber fruits. The ber fruits are halved and then pickled with a flavorful combination of oil, salt and masalas.
Recipe #14154
Ber ka Lajaab Achaar.
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Recipe# 31127
03 Jun 08
Recipe #31127
Raw mango gojju
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Recipe# 34246
20 Feb 11
Halwa Lajwab-wheat and Bajra by Sushila Jora
No reviews
Halwa Lajwab-wheat and Bajra, bajra and wheat flour based halwa. You can also try any other flours of your choice to make this halwa.
Recipe #34246
Halwa Lajwab-wheat and Bajra
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Recipe# 16507
29 Jun 11
Bhutta Sweet Paratha by priyadarshini123
No reviews
Bhutta sweet paratha is a paratha stuffed with sweet corn.
Recipe #16507
Bhutta Sweet Paratha
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Recipe# 11743
27 Jul 11
Dal Chutney by pamakhija
No reviews
Dal chutney is an innovative recipe of grinding roasted dals along with salt, chillies, tamarind and sugar. A sweet and spicy chutney recipe which is best paired with fried snacks or can also be simply enjoyed as a accompaniment with any main course.
Recipe #11743
Dal Chutney
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Recipe# 15765
02 Aug 04
Jaggery Juice by sakyou
No reviews
Jaggery Juice is a simple iron rich drink recipe prepared by boiling the jaggery in water and then serving this cooled drink with a dash of lime juice.
Recipe #15765
Jaggery Juice
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Recipe# 13354
28 Jul 11
Chana and Moong Dal Kheer by jaks
No reviews
Chana and moong dal kheer is a creative kheer(sweetened milk) recipe with chana and moong dal paste added to the milk during boiling. The lentil paste is cooked with sugar, elaichi powder in the milk to prepare an awesome chana and moong dal kheer. An unique sweet dish recipe to entice one and all.
Recipe #13354
Chana and Moong Dal Kheer
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Recipe# 15587
26 Sep 04
Raj Kachauri by usmishra
No reviews
Raj kachauri is a crispy deep fried kachori recipe which is broken from the centre and then served with a tangy and spicy filling . The beaten curd may be poured over the top and then the raj kachauri is enjoyed as chaat with sev sprinkled as garnish.
Recipe #15587
Raj Kachauri
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Recipe# 13589
26 Sep 11
Karamani Sweet by srb47
No reviews
Karamani sweet is a novel sweet dish comprising of boiled chickpeas or lobia which are cooked in ghee with jaggery and desiccated coconut. Enjoy the karamani sweet with chopped nuts.
Recipe #13589
Karamani Sweet
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Recipe# 15881
23 Aug 11
Chidabaram Kotsu by dipsy73
No reviews
Chidambaram kotsu is a south indian vegetable dish with brinjals and gourds cooked together with sambhar powder, tamarind pulp and grated coconut. Relish with hot steamed rice.
Recipe #15881
Chidabaram Kotsu
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Recipe# 15981
22 Jul 04
Paraval / Pottal Chutney by Geetha Venkatesan
No reviews
Perivale / Portal Chutney is best relished with rice and prepared by blending shallow fried larval or gourds with tamarind pulp, jaggery and serving them seasoned with fried dals, mustard seeds and red chilli powder.
Recipe #15981
Paraval / Pottal Chutney
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Recipe# 12822
12 Feb 01
Arbi Chaat by dipanilesh
No reviews
The sensational and simple arbi chaat is a tasty recipe to prepare the spicy and tangy arbi chaat. The boiled arbis are served with imli chutney, chilli paste and curd as topping
Recipe #12822
Arbi Chaat
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Recipe# 15068
09 Apr 04
Rava Payasam by kamalacute
No reviews
Relish the Rava payasam prepared by simmering roasted rava or semolina with sweetened milk. The payasam is superb in taste, quite easy to prepare and is sure to leave your guests craving for more.
Recipe #15068
Rava Payasam
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Recipe# 34968
24 May 11
Raw Mango Pachadi by LOPA SHAH
No reviews
Sweet and sour raw mango pachadi to be served with south Indian meal.
Recipe #34968
Raw Mango Pachadi
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Recipe# 34980
26 May 11
Recipe #34980
Watermelon Mango Juice
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Recipe# 12861
07 Oct 11
Recipe #12861
Methiche Varan ( Methi Dal)
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Soya
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