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4097 chilli powder recipes


Last Updated : Apr 29,2024




लाल मिर्च का पाउडर रेसिपी - हिन्दी में पढ़ें (chilli powder recipes in Hindi)
લાલ મરચાંનો પાવડર રેસીપી - ગુજરાતી માં વાંચો (chilli powder recipes in Gujarati)
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How To Make Cheese Powder
Recipe# 42964
01 Apr 24

 
by Tarla Dalal
No reviews
cheese powder recipe | homemade cheese powder | cheese powder seasoning | with 16 amazing images. Cheese popcorns is every kids and adults favourite! What if you can make this
Dabeli Bhajiya
Recipe# 40935
12 Jul 23

 by Tarla Dalal
No reviews
Dabeli is Gujarat’s answer to vada pav. It is a sandwich-like snack in which bread is perked up with a sweet and spicy potato filling. Dabeli Bhajiya is an interesting variant of this favourite street food, wherein the potato packed bread is deep-fried to make crisp bhajiyas, and served with peppy c ....
Shahi Paneer In Style
Recipe# 10720
08 Aug 11

 
by anjali jotwani
If you like the gravy to be very smooth, then after grinding the gravy strain it and then add the paste and water.
Spicy Mutter Paneer
Recipe# 15657
21 Oct 19

 by s_swetha80
Spicy mutter paneer is the versatile and all time favorite paneer recipe with the paneer cubes stir fried with green peas, onion and tomatoes. Add garam masala and chopped coriander leaves as garnish and enjoy the spicy matar paneer with roti or paratha.
Vegetable Hyderabadi Biryani
Recipe# 9219
22 Aug 18

 
by anu_bunny
Biryani is almost synonymous with Hyderabadi cuisine (there are A LOT of options to try like Mughlai Vegetable Biryani Recipe or Hy ....
Undhiyu
Recipe# 15390
18 Feb 14

 by bhoomisoneji
Get home the traditional gujarati vegetable recipe, undhiyu with this simpers and authentic oondhiyu recipe. The vegetable are cooked together with buttermilk, coconut and spice powders and enjoyed hot with rice.
Recipe# 9013
22 Oct 18

 by nidhi_b_77
Matar mushroom masala, mushroom and matar cooked in spicy onion tomato gravy and richen by cashew paste. Serves best with rotis, paratha or pulaos. .
Recipe# 11533
18 Oct 10

 by vinodsharma
No reviews
The lady's finger subzi recipe, bhindi fry offers a north indian and tasty twist to a typical bhindi(lady finger) masala or fry recipe. The spicy pungent flavors of the chosen spices just blends with the bhindi or lady finger and you have an unique okra recipe to serve.
Butter Paneer Masala
Recipe# 16404
11 May 20

 by radha.ts
Delicious Butter Paneer Masala is hot thick gravy made with pieces of paneer mixed in a buttery sauce of tomatoes, onion paste and lots of spices. Enjoy Butter Paneer Masala with
Recipe# 9216
05 Oct 11

 
by anu_bunny
No reviews
Methi matar malai, it is a tempting quick vegetable recipe with fresh and finely chopped methi leaves, peas, cream (malai), indian spice powders and green coriander leaves. Serve hot with phulka or parathas.
Recipe# 11659
02 Dec 10

 by chiman
Baby corn masala is a tasty vegetable dish with baby corns cooked in a masaledaar gravy. An unique combination of baby corn with delectable spicy flavours. Definitely worth to try this simple but tasty recipe.
Recipe# 9021
21 Feb 11

 
by karnanimanju
No reviews
Soya bean bhaji or nutrela, soya chunks based subji serve with roti or with plain parathas.
Recipe# 13308
24 Jan 11

 
by bhagyshree0
No reviews
Methi mutter malai, methi or fenugreek leaves cooked in a rich creamy gravy. Serves best with parathas.
Recipe# 14355
03 Aug 11

 by bhaviniparekh2001
No reviews
Paneer bhurji is a punjabi vegetable recipe with paneer or cottage cheese crumbled and then cooked with a choice of onions, tomatoes and select masalas. Serve hot with rotis, naans or parathas.
Recipe# 11094
11 Jan 11

 
by mukvij
No reviews
Potato stuffed shimla mirch or capsicum is a vegetable recipe with whole capsicums deseeded and stuffed with mashed potatoes, peas, paneer and spices. An easy stuffed capsicum recipe, which can be served dry or with gravy of your choice.
Recipe# 14358
26 Sep 11

 
by setseeani
No reviews
The all time favourite rich and subtly spiced kashmiri dum aloo is a mouth watering vegetable recipe with boiled potatoes cooked in a delicious gravy under pressure or dum. This authentic and classic kashmiri dum aloo, it is best reserved for special parties and served with naan or paratha.
Matki Chi Usal - Maharashtrian Dish
Recipe# 14933
04 Oct 11

 by vinodsharma
No reviews
Matki chi usal - maharashtrian dish presents a spicy and authentic recipe to prepare the popular maharashtrian lentil preparation, usal. The sprouted lentils like matki is cooked with onion, tomato, chillies and coconut and enjoyed with bhakris or rice flour rotis.
Recipe# 15975
25 Jan 11

 by vidhirc
No reviews
A spicy pasta arrabiata is an italian specialty, which is popular across the continents due to its spicy taste and choice of aromatic herbs. Enjoy as a meal with soup or with breads of your choice.
Recipe# 9764
04 Aug 11

 by Nirali Adani
No reviews
Grilled paneer tikka dry, a mouthwatering paneer recipe should be served as a starter. The succulent paneer tikkas coated with spicy masala and chutney are placed in a tandoor or grill and typically enjoyed with green chutney and onion rings.
Recipe# 9951
08 Dec 10

 
by i_poornima
No reviews
Rice and moong dal khichadi is one of the most popular comfort foods among indians. The rice is cooked with moong dal or dehusked green gram along with spices and served with papad or curd.
Bhakarwadi
Recipe# 15602
22 Aug 18

 by mdaga
Bhakarwadi is a traditional spicy maharastrian snack recipe which requires effort but can be stored for weeks and enjoyed with evening tea. The flour based round discs are stuffed with roasted poppy seeds, steamed and then finally deep fried to a crispy finish.
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