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Last Updated : Jan 01,0001




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Recipe# 40569
21 Dec 15

 
 by saurabh rajurkar
No reviews
Strawberry and Chocolate Spaghetti Mousse, conclude your main course with this delicious treat.
Recipe# 40570
21 Dec 15

 
 by Yanna Johnson
No reviews
Sweet and Easy Strawberry Shortcake in a glass. Pieces of cake, strawberries and cream are layered in a cup and served. A quick and delicious dessert.
Recipe# 40588
02 Jan 16

 
 
by Jyoti V B
No reviews
With the authentic taste of strawberries, and the perfect taste of vanilla, this ice cream cake is an all time favourite! The combination of vanilla ice cream, strawberries and biscuits is very refreshing. The best part about this recipe is- it is easy to make, and no baking is required!
Recipe# 40595
23 May 16

 
 by Radha Hoizal
No reviews
Stuffed Chikki Cone, an innovative chikki recipe. Sesame cones are stuffed with a mixture of dates and cashewnuts and garnished with colourful vermicelli. Innovative and attractive chikkis to give and serve for festive occassions like Sankrant and Raksha Bandhan.
Recipe# 40596
23 May 16

 
 by Jeena Suraj
No reviews
Surti Undhiyu is a authentic / traditional dish of Gujarat, basically traditionally cooked on earthen pots. Undhiyu is basically a mix of vegetables, specially winter vegetables, and I what I am sharing is the one of the South Gujarat - Surat side known as Surti Undhiyu. Undhiyu is one of the main ....
Recipe# 40597
18 Jan 16

 
 by Jeena Suraj
No reviews
Poha Chivda is basically made in many homes, to be had as tea time as munch, also served to guests when at home, and also made during Diwali as a Namkeen munch snack. Its easy to make and soo delicious too. For this chivda, we will need thin quality poha / beaten rice.
Recipe# 40601
22 Jan 16

 
 by Radha Hoizal
No reviews
Chikki are usually high up in the air during sankranti season.We usually make til and groundnut chikki.Let us try kaju chikki this uttarayan.
Recipe# 40615
26 Jan 16

 
 by Madhu Parwani
No reviews
Usually I make coconut phirni and chocolate phirni as two separate dishes.But on my daughter's birthday while making her favourite dish, an idea suddenly struck me what if I combine these two dishes. My husband and daughters liked it very much.
Recipe# 40661
22 Feb 16

 
 
by HARISH SAVLA
No reviews
A quick to prepare and tasty-chatakedar hot snack which can be enjoyed any time. Its an all time favourite snack with young and old alike.
Recipe# 40662
22 Feb 16

 
 
by NEENA SAVLA
No reviews
Fresh Peas Crispy Pakoda - A quick and easy to prepare. All ingredients are easily available at home. All will love this. You can add 1 tablespoon chopped fresh garlic if you desire.
Recipe# 40657
22 Feb 16

 
 by Jyoti V B
No reviews
This is a quick recipe. The combination of green peas, condensed milk and cardommom is delicious and loved by all. Instead of using Gajar or Suji, I tried making the halwa with Green Peas and it turned out to be delicious! Green Peas have a wonderful texture, and health-promoting nutrients.
Recipe# 40658
22 Feb 16

 
 
by MEENA SAVLA
No reviews
A make over of traditional Hare Matter Ki Barfi. Chocolate Truffle adds an extra touch to the Barfi. Though Hare Matter Ki Burfi is hot favourite amongst green peas lovers. Chocolate Truffle is ‘Sona Pe Suhaga’.
Recipe# 40679
26 Feb 16

 
 by Radha Hoizal
No reviews
This an evening snack.It is a combination of yam and peas.Outer covering is of yam and stuffing is of peas and other combinations.
Recipe# 40680
26 Feb 16

 
 
by Nidhi Verma
No reviews
Green Peas Marble Cupcakes, a unique combination of green peas and coco powder. Enjoy these cupcakes with tea or snack on anytime.
Recipe# 40687
02 Mar 16

 
 
by Jyoti V B
No reviews
Sabudana is traditionally used for faraal recipes. It is a famous faraal food from Maharashtra. Mini Sabudana Thalipeeth can be packed for lunch or can even be relished as a quick snack! These thalipeeth taste the best served with curd or thecha.
Recipe# 40701
09 Mar 16

 
 
by JollyHomemadeRecipes
No reviews
Kordois is a popular snack from North-East Cuisine belongs to Assam. Assam is known for Tea and Silk. Savory Kordoi is a dish made with very basic ingredients and so you don't need any special preparation. Kordois are generally made during Bihu. It is to be noted that the star fruit is also call ....
Recipe# 40704
13 Mar 16

 
 by Uzma ishrat
No reviews
We are having lots of rotis which are left daily.. so my father always ask me to cook malida of all rotis. but my siblings and me dont like that malida.. so i thought an idea that make it more intresting. so I made it as laddu..
Recipe# 40770
16 Apr 16

 
 
by Preity Bhatia
No reviews
We all love to eat garlic bread .. here is one kind of healthy garlic bread..which is too tastyy and healthy.it is one of indo-italian dish
Recipe# 40774
16 Apr 16

 
 
by roshniscuisine
No reviews
So frndz...this is a summer cooler soothing smoothie and so easy to make Here in Jakarta a lots of variety of fruits are available...Just few days back I ried the dragon fruit it has as such no flavour..but when we make some mixed fruit chaat or just sprinkle some chaat masala over it...It tastes n ....
Recipe# 40775
16 Apr 16

 
 
by Siri1974
No reviews
A cool and refreshing dessert especially for kids.A chilled mouth watering dessert perfect for hot summers.
Recipe# 40776
16 Apr 16

 
 by cooking shuking
No reviews
Custard pudding is a cool and yummy dessert .It refreshes and it tastes like rabri .It is a mouth melting dessert when it is served chilled I have made this many times. Me and my family enjoyed it every time specially in the summers.
Recipe# 40723
21 Mar 16

 
 by Jyoti V B
No reviews
Red kidney beans are filling and nutritious. This curry is a favourite in Punjab and loved by all. Instead of the usual tomato gravy, I tried a broccoli gravy and it turned out to be delicious. This makes a wholesome meal when served with chapati, rice, bhatura etc.
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