Paneer Surprise In Green Wrap
by MEENA SAVLA
This recipe has been viewed 5739 times
A Healthy option to today’s junk food especially for children. It is highly welcomed even by elders.
For the paneer Stuffing- Heat oil in a pan, add the garlic and sauté a little.
- Add ginger-chilli paste, sliced onions and sauté till translucent.
- Add the red chilli paste and mix well and add the remaining ingredients and toss well.
- Allow to cool a little.
- Keep aside.
For the pancake batter- Blend the sprouted moong, ginger-green chilli paste and enough water to prepare a batter of dropping consistency.
- Add the turmeric powder, coriander, 2 tsp hot oil, soda bi carb, salt and whisk well.
- Simmer oil on an non stick tawa, spread laddleful of batter to prepare a 5-6 inch pancake. Drizzle oil and flip when under side is done.
- Cook till the other side is done.
- Spread the green chutney on the pancake and place the Paneer Stuffing on it and fold the sides.
- Serve hot immediately with ketchup.
Other Related Recipes
This recipe was contributed by MEENA SAVLA on 19 Mar 2012
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe