Neerisha's Starters
by neerisha
57 recipes
Recipe# 2428
23 Nov 20
Nuts Khoya Ladoo by Tarla Dalal
Rich and easy are terms that are not easily associated together, but you will be surprised to find that this recipe is absolutely fuss-free yet fascinatingly rich!
This creamy and nutty ladoo, made with mawa, paneer, dry fruits and nuts is very easy to make and involves no cooking. It is more of ....
Recipe #2428
Nuts Khoya Ladoo
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Recipe# 547
22 Jun 21
Nylon Khaman Dhokla (gujarati Recipe) by Tarla Dalal
nylon khamman dhokla |
Gujarati nylon khamman dhokla |
instant nylon khamman dhokla | with 18 amazing images
nylon khamman dhokla is a soft and fluffy steamed snack from the Gujarati repert ....
Recipe #547
Nylon Khaman Dhokla (gujarati Recipe)
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Recipe# 4320
08 Aug 23
Paneer Makhmali by Tarla Dalal
paneer makhmali sabzi |
Punjabi paneer makhmali |
paneer makhmali curry | with 20 amazing images.
This aromatic
paneer makhmali sabzi gets its characteristic green colour and fresh flavour ....
Recipe #4320
Paneer Makhmali
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Recipe# 2901
12 Jan 22
Paneer Pudina Tikki by Tarla Dalal
paneer pudina tikki recipe |
paneer hariyali tikki |
healthy paneer pudina tikki |
protein rich cottage cheese tikki | with 16 amazing images.
In
Paneer Pudina Tikki
Recipe #2901
Paneer Pudina Tikki
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Recipe# 2908
11 Mar 19
Paneer Tikka, How To Make Paneer Tikka Recipe by Tarla Dalal
Paneer Tikkas are cottage cheese and capsicum cubes marinated in tandoori spices. To get thick curds, hang the curds in a muslin cloth and drain out the liquid. This takes about 15 to 20 minutes. Approximately 1 cup of curds will give you ½ cup of thick curds.
Recipe #2908
Paneer Tikka, How To Make Paneer Tikka Recipe
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Recipe# 520
14 Mar 14
Pohe Ke Vade by Tarla Dalal
Crisp, tasty vadas, anyone? a seemingly traditional yet innovative combination of ingredients like beaten rice, soaked moong dal, green and chillies results in a delicious vada that is sure to make tea-time all the more interesting. Enjoy with a hot beverage and the company of loved ones, for best r ....
Recipe #520
Pohe Ke Vade
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Recipe# 1656
07 Oct 19
Red Garlic Chutney ( Idlis and Dosas ) by Tarla Dalal
Although red in colour, the red garlic chutney is not fiery. The use of coconut moderates the spiciness of this chutney, making it suitable for all. The use of tamarind pulp is very important to balance the taste of coconut and garlic, and ensure that you add the suggested quantity.
Recipe #1656
Red Garlic Chutney ( Idlis and Dosas )
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Recipe# 524
21 Apr 21
Rice and Cheese Balls by Tarla Dalal
rice and cheese balls recipe |
cheesy masala rice balls |
leftover rice cheese balls Indian party snack |
crispy veg rice balls | with 14 amazing images.
rice and cheese ....
Recipe #524
Rice and Cheese Balls
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Recipe# 1514
15 Oct 23
Semolina and Vermicelli Idli, Rava Semiya Idli by Tarla Dalal
semolina and vermicelli idli recipe |
Indian rava semiya idli |
instant vermicelli idli |
instant breakfast recipe | with 33 amazing images.
semolina and vermicelli idli ....
Recipe #1514
Semolina and Vermicelli Idli, Rava Semiya Idli
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Recipe# 1384
22 Aug 23
Sooji Idli ( Suji Idli) by Tarla Dalal
sooji idli |
instant rava idli |
suji idli |
instant suji ki idli | with 16 amazing images.
sooji idli requires no fermenting or grinding and hence called
Recipe #1384
Sooji Idli ( Suji Idli)
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Recipe# 682
20 Aug 10
Stuffed Mushrooms ( Microwave Recipe ) by Tarla Dalal
No reviews
I remember a time when we had to go long distances to lay our hands on mushrooms! but, nowadays they are available quite commonly, even at the local stores. The quality of mushrooms is quite essential to ay recipe using it. Making this starter using the microwave highlights the best characteristics ....
Recipe #682
Stuffed Mushrooms ( Microwave Recipe )
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Recipe# 2861
20 Mar 20
Tamatar ki Chutney, Indian Tomato Chutney for Chaats by Tarla Dalal
tamatar ki chutney recipe |
tomato chutney for chaats | with 10 amazing images.
A tomato-based chutney with the zesty overtones of garlic and carom seeds, this
tamatar ki chutney is a handy ingredient for desi food l ....
Recipe #2861
Tamatar ki Chutney, Indian Tomato Chutney for Chaats
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Recipe# 3574
03 May 22
Tamatar ki Kadhi by Tarla Dalal
Like many other dishes, kadhi differs from region to region. This Sindhi Kadhi is a rather special one as it is made using tomatoes. Tomatoes are very low in calories and provide plenty of vitamin A which required for a glowing skin and healthy vision. I assure you that your family will relish this ....
Recipe #3574
Tamatar ki Kadhi
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Recipe# 1561
01 Jan 1900
Tomato Shorba by Tarla Dalal
No reviews
A lovely soup from Maharashtra made from tomatoes and coconut with a delicate touch of spices.
Recipe #1561
Tomato Shorba
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Recipe# 1073
03 May 19
Veg and Fruit Fritters with Spicy Dip by Tarla Dalal
We generally associate only veggies with fritters. Widen your choice and try out these absolutely different fritters made with assorted veggies and fruits.
The combination of fruits and veggies causes a burst of flavour in your mouth, and exposes your palate to a mind-boggling range of textures. ....
Recipe #1073
Veg and Fruit Fritters with Spicy Dip
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Recipe# 4134
17 May 19
Vegetable Gold Coins by Tarla Dalal
Bread roundels with a scrumptious mixed-veg topping is exciting enough, but it shifts into a totally different plane when topped with sesame seeds and deep-fried too!
Well, these lip-smacking Vegetable Gold Coins are sure to start off any meal in a totally fun-packed way. But beware, this
Recipe #4134
Vegetable Gold Coins
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Recipe# 335
16 Aug 16
Vinaigrette Dressisng by Tarla Dalal
TThe Vinaigrette Salad Dressing is a pungent one, with the exotic flavour of red wine vinegar and the sharp but peppy taste of mustard. With an olive oil base, this dressing stays good in the fridge for two days, if stored in a clean and airtight container.
Serve the Vinaigrette Salad Dressing ....
Recipe #335
Vinaigrette Dressisng
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Soya
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