277 reviews given by Sonal Modi


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Four Cheese Pizza 
Reviewed January 14, 2017by Sonal Modi

What a wonderful recipe!! I have tried pizza at home for the first time and it was excellent. I am 100% satisfied with this recipe. It is a must try recipe.. Thank you very much!!!

Laadi Pav, Eggless Homemade Laadi Pav Buns 
Reviewed January 13, 2017by Sonal Modi

I always wondered that how the shape of the Pav came. Now I have known it and don''t get amazed with it. It is so soft and in fact more tasty than what we get in market. I am thoroughly satisfied with it. Also my family members enjoyed it. Thank you so much!!!

Dal Khichdi 
Reviewed December 21, 2016by Sonal Modi

It can be made very quickly and it tastes amazing. I served it with curds and my family loved it.

Stuffed Methi Parathas 
Reviewed December 19, 2016by Sonal Modi

These parathas are simply delicious and make excellent use of fenugreek leaves. I am 100% satisfied with these parathas. Only the measure of ginger-green chilli paste has not been given and so I added 1 tsp of it. Thank you so much for this wonderful recipe.

Ghughra with French Beans Stuffing 
Reviewed December 16, 2016by Sonal Modi

What a DELICIOUS recipe of ghughra! My kids enjoyed eating it as the sweet-sour taste, sour taste because of lime juice and the sweet taste because of raisins just made the filling lip smacking. Tarlaji and her team, this is from within, THANK YOU.

Savoury Peas Parathas ( Parathas ) 
Reviewed December 16, 2016by Sonal Modi

These are simply the best parathas. It tastes excellent both with curds and without any accompaniment. It is quite satiating.

Nariyal Ki Meethi Roti 
Reviewed December 16, 2016by Sonal Modi

What a unique recipe!!! I have prepared this roti quite a few times and everyone loves it especially my kids who eagerly wait for me to prepare it.

Chaat Masala, Homemade Chaat Masala Recipe 
Reviewed December 16, 2016by Sonal Modi

I always prefer homemade masalas to readymade ones. I prepared this for the first time and it turned out to be excellent. Thank you for this basic recipe.

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