You are here:
Home > > Masala Cookie
Added to 20 cookbooks
This recipe has been viewed 4708 times
If u like your cookies to remain crisp, do not keep them in a closed container for a day.
- At first mix flour, salt, sugar and baking soda.
- Soften the butter and mix with the flour.(donot knead very much, let its consistency be like bread crumbs)
- Then add chilles and mix well with some curds.
- Then in a preheated oven make the dough to your desired shapes,and place it on the greased plate.
- Bake it for 30min at 300 deg f or till it is brown in color.
- Enjoy!!! your cookie with ur tea.
Other Related Recipes
This recipe was contributed by Madhuraj on 13 Aug 2001
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe