Fruit Yogurt
by rashmirathi
Added to 2 cookbooks
This recipe has been viewed 8139 times
You can use any fruit instead of berries like peaches, mangoes
- Tie curd in a clean muslin cloth overnight. (6-7 hours).
- put yogurt, sugar and berries in a blender.
- empty into a serving bowl, top with some nuts.
- Chill for 1-2 hours before serving.
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This recipe was contributed by rashmirathi on 08 Jan 2007
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