Sangitanathani's Snacks
by sangitanathani
4 recipes
Recipe# 2058
16 May 11
Amrit Peda, Peda Recipe by Tarla Dalal
This mithai is one that will remain etched in your memory for a long time, not only due to its rich texture and intensely milky flavour but also thanks to the spicy overtones of cardamom and saffron. Pistachios enhance this
pedas further with their ....
Recipe #2058
Amrit Peda, Peda Recipe
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Recipe# 1683
28 Nov 20
Hara Chana Coconut Curry with Methi Muthia by Tarla Dalal
When you deep-fry dumplings of fenugreek leaves bound together by wheat flour and besan, you get really tasty Methi Muthias. These muthias have a wonderful crispness, an enjoyable level of bitterness and a mildly spicy flavour.
They get even better when served in the Hara Chana Coconut Curry, ....
Recipe #1683
Hara Chana Coconut Curry with Methi Muthia
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Recipe# 1689
15 Oct 15
Spinach Appam by Tarla Dalal
Kerala is famous for appam. This recipe makes a difficult dish easy to cook.
Recipe #1689
Spinach Appam
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Recipe# 1700
31 Dec 21
Udipi Style Set Dosa, Sponge Dosa by Tarla Dalal
set dosa recipe |
sponge dosa |
set dosa without curd |
Udipi style set dosa |
set dosa recipe |
sponge dosa |
set ....
Recipe #1700
Udipi Style Set Dosa, Sponge Dosa
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Soya
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