भरवां बैगन की रेसिपी | Bharwan Baingan, Healthy Bharwan Baingan, Stuffed Brinjal Recipe
तरला दलाल  द्वारा
5/5 stars 100% LIKED IT
1 REVIEW
ALL GOOD
Added to 376 cookbooks
This recipe has been viewed 20408 times
भरवां बैगन एक ऐसा व्यंजन है जो आपकी स्वाद कलिका को जरूर ही उत्तेजित करेगा, फिरचाहे उसे नारियल और मसालों के साथ पंजाबी से बनाया जाए या फिर कम बेल का उपयोग करके स्वास्थ्यपूर्वक तरीके से बनाया जाए।
यह नुस्खा भरवां बैगन का एक बहुत ही स्वादिष्ट रूपांतर है, जिसमें प्रेशर कुकर में पकाने से पहले बैगंन को खट्टे-मीठे और मसालेदार भरवां मिश्रण से भर दिया जाता है।
गरमा-गरम रोटी के साथ यह सब्ज़ी अत्यधिक स्वादिष्ट लगती है।
अचारी बैंगन और चना पालक जैसे अन्य पौष्टिक पंजाबी सब्जी जरूर आज़माइए।
Other Related Recipes
1 review received for भरवां बैगन की रेसिपी
3 FAVOURABLE REVIEWS
The most Helpful Favourable review
Reviewed By
Foodie #603414,
February 28, 2015
CB - yum yum! Just needed to pressure cook the baingan for longer. Masala spice can also be increased for a zingier taste!
1 of 1 members found this review helpful
See more favourable reviews...
No critical reviews posted for this recipe
Helpful reviews for this recipe
You are not signed in. To post a recipe review note requires you to
Sign In to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe
Related Articles
Soya
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive
Privacy Policy: We never give away your email
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Hi,
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.